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If you have 1 egg, 1 orange and some flour, you can prepare this dessert in 5 minutes.

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If the batter is too thick, you can add an extra tablespoon of orange juice or milk.
Easy variations to personalize the recipe:
One of the advantages of this recipe is its versatility. You can easily adapt it to your tastes or the ingredients you have on hand:

With lemon: replace the orange with lemon for a fresher taste.
With cinnamon: add a pinch of cinnamon to the batter for a spicy touch.
With chocolate: add chocolate chips to the batter before baking.
For a healthier version: use brown sugar or slightly reduce the amount of sugar.

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